Hot Honey Whipped Feta

Print

With ImageWithout Image

Hot Honey Whipped Feta

Author: Stephanie Cameron

Sweet, spicy, salty, EASY, and just so decadent!

Ingredients

• 1 cup creamy Macedonian Feta
• 2 tbsp Feta brine (from feta) or milk
• 2 tablespoons honey
• 1-2 tablespoon Chili Oil (I used my favourite Seven Spice Chili Oil - Hot)
• 1/4 cup chopped salted, roasted pistachios to garnish
• Fresh pita or pita chips to serve

Instructions

1. Whip the feta either by hand with a whisk, with a hand blender, or in a food processor. Add 1-2 tbsp of the brine or milk to get it to the perfect creamy consistency.
2. Mix together your honey and chili oil and then microwave for approximately 15-20 seconds.
3. Drizzle hot honey mixture over feta and top with pistachios.
4. Enjoy immediately with fresh pita or pita chips and a glass of off-dry Riesling!

Recommended Products

STAUB Ceramics Dip Dish (Brie Baker)

Black+Decker Food Processor

Luxbe - Crystal Red or White Wine Glasses 17-Ounce, Set of 4

KitchenAid 5-Speed Ultra Power Hand Mixer

Did you make this recipe?

Tag @stephthesommelier on instagram and hashtag it #wineanddip